- 18/10 Chrome-Nickel stainless steel Three-layer induction base Super capsule base providing homogeneous heat conduction Carefully polished outer surfaces that maintain their shine Ergonomic hand-free silicon stainless steel handles Special tempered glass lid Steam cooking with the strainer lid feature Cook first, then strain Place on the lid Boil and strain your ravioli, pasta and vegetables with a single pot thanks to the space strainer.
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